# Seasonal Food



New year's resolutions thread

Clem Guttata at West Virginia Blue is pledging to reduce his carbon footprint by 10 percent and gives you 10 ways to reduce your own carbon emissions in 2010.

Jill Richardson at La Vida Locavore resolves to read “everything by Daryll Ray that I could get my hands on,” and she’s provided a bunch of links for anyone who wants to do the same.

Mamacita at Mother Talkers plans to get rid of 10 percent of the stuff in her house, start keeping a dream journal, make one new friend and get out of some ruts.

I feel so boring by comparison: get more sleep, do 20-30 minutes of cardio 5 days a week and lose 10 pounds. Also, be more patient with my kids when they are pushing my buttons, start holding regular family meetings, light candles every Friday night and read more by Marshall Rosenberg. Finally (and most unlikely to happen), de-clutter my house, little by little.

I like my chances of keeping my food resolutions, though: buy only locally produced meat from sustainable farmers, try to avoid fruits and vegetables out of season (except for frozen ones), make soup once a week during the cooler months and once a month during the summer.

What resolutions are you making for the new year?