# Iowa Department Of Agriculture And Land Stewardship



A progressive platform for Iowa food and agriculture

Chris Jones is a fisherman who lives in Iowa City. He writes the Substack newsletter The Swine Republic, where this post first appeared. 

Secretary of Agriculture is one of seven executive offices Iowans see on their off-year voting ballot. The Iowa legislature created both the office and the Department of Agriculture (now IDALS) in 1923.

It may seem curious that we have a statewide election for the administrator of a department that employs less than 2 percent of the state government workforce and represents a private industry that is only Iowa’s third-biggest and one with a declining share of the state’s Gross Domestic Product. All sorts of economic sectors are bigger than agriculture; for example, health care now nearly doubles Ag’s GDP in Iowa.

But we have to remember that in 1923, almost 40 percent of Iowa’s population lived on farms. It’s well below 10 percent in the present day, when only 67,000 people in Iowa list farming as their primary source of income (2 percent of Iowa) and many farmers don’t even live on the farm. GMO has made crop farming so easy that some Iowa farmers also farm in Kansas and the Dakotas and probably other states as well.

A person could wonder why we all don’t vote for a Secretary of Teachers, or a Secretary of Bartenders or Hairdressers or Truck-drivers.

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Interview: John Norwood outlines his vision for Iowa agriculture

Polk County Soil and Water Commissioner John Norwood announced on February 7 that he will run for Iowa secretary of agriculture as a Democrat. In a news release enclosed at the end of this post, Norwood promised to “protect urban and rural consumers, expand economic opportunities around diversified food and agricultural production, and advocate for the needs of ALL food, grain, and livestock producers.”

He added that he wants to create a “a modern vision for Iowa for its highly productive but “unbalanced” agricultural system,” in order to provide “healthy soil, clean air, swimmable/fishable waters and safe drinking water for everyone.”

Norwood expanded on his vision in a recent telephone interview with Bleeding Heartland. (Disclosure: I have known the candidate since before this website existed and consider him a friend.)

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Iowa Ag Department still ignoring state auditor's warnings

With the state’s Comprehensive Annual Financial Report and Single Audit for the 2020 fiscal year in the rear view mirror, the State Auditor’s office has been churning out its annual “reports of recommendations” for state government agencies and other entities. The majority of reports issued so far have cited no concerns related to internal control or compliance with statutory requirements.

However, the latest report for the Iowa Department of Agriculture and Land Stewardship (IDALS), published on November 23, pointed to several practices “for which we believe corrective action is necessary.”

A news release noted that State Auditor Rob Sand “recommended the Department strengthen internal controls over receipts in certain Bureaus,” adding, “The finding discussed above is repeated from the prior year.”

That’s an understatement. Sand and the previous two state auditors have been warning IDALS about the same internal control problems for more than ten years.

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Will anyone verify meatpackers' COVID-19 mitigation efforts?

Novel coronavirus outbreaks have forced multiple meatpacking plants to shut down and turned Louisa County into Iowa’s hot spot for COVID-19 cases per capita. Governor Kim Reynolds asserted on April 15 that site visits and stepped up testing will keep employees healthy, minimizing disruption to the food supply chain.

But while routine food safety inspections of meatpacking plants continue, the companies’ additional steps to slow the spread of COVID-19 are outside the scope of regulation by the the U.S. Department of Agriculture (USDA) and the Iowa Department of Agriculture and Land Stewardship (IDALS).

Neither the Iowa Department of Public Health nor the governor’s office responded to inquiries about who–if anyone–will be inspecting meatpackers’ coronavirus mitigation measures.

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The 19 Bleeding Heartland posts I worked hardest on in 2019

Five years ago, I started taking stock of my most labor-intensive posts near the end of each year. Not all of these are my favorite projects, though invariably, some of my favorites end up on these compilations.

Before getting to the countdown for 2019, I want to give another shout out to guest authors who poured an extraordinary amount of work into two posts Bleeding Heartland published last year.

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